[BOKU-BOKU Specialty Course] 7 dishes including seasonal dishes and our specialty Wagyu pork shumai, 90 minutes all-you-can-drink included, 6,000 yen

6000 yen(Tax included)

7items
2persons-

All-you-can-drink available

This course allows you to enjoy our specialty Wagyu pork shumai as well as other carefully selected dishes such as meat miso green peppers.

Course menu

【Course content】

・ Edamame

・Meat miso peppers

・Marbled chicken breast with green onion and ponzu sauce

・Deep-fried Ena chicken thighs

・2 seasonal menu items

・Japanese pork Shumai

*Reservations must be made by the day before for parties of 2 or more.

*Seating time for all courses is 2 hours.(No extension)

*All-you-can-drink is available with replaceable glasses.

*If there is a change in the number of people on the day, we may charge you the difference in price depending on the food preparation status.

All-you-can-drink menu

·beer
· Draft beer (Kirin's best squeeze)
·Highball
·Highball
·sour
・Lemon sour/Kyoho sour/Grapefruit sour/Peach sour/Shikuwasa sour/Calpis sour/Otokoume sour
·Cocktail
・Shandy Gaff/Peach Oolong/Peach Orange/Peach Soda/Cassis Oolong/Cassis Orange/Cassis Soda
·Fruit wine
·Plum wine
· Shochu
· Wheat shochu / sweet distilled spirit
·Soft drink
・Oolong tea/Green tea/Calpis/Orange

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2025/05/12 update